Biscotti Strain | Indica-Dominant Hybrid Flower
Biscotti is an indica-dominant hybrid (roughly 80% indica / 20% sativa) bred by Cookies Fam Genetics from a three-way cross of Gelato #25, Girl Scout Cookies, and Sour Florida OG. The result is a dense, resin-heavy flower — Gelato #25 brings the frosty trichome coverage, GSC adds cookie-dough sweetness, and Sour Florida OG rounds out the potency.
The aroma is sweet on the front end — vanilla, sugar, and cookie dough — with a bold diesel funk and earthy spice on the back end, keeping it from tipping into pure candy territory. This comes from a terpene profile led by caryophyllene, limonene, and linalool, with humulene and myrcene adding earthy depth.
THC typically tests between 21% and 27%, making Biscotti a strain for consumers with existing tolerance. The high is a slow creeper — it takes its time building into a deeply euphoric, body-heavy experience. Expect a gentle mood lift up front that gradually melts into full-body relaxation, tension relief, and a calm, settled headspace. This is very much an evening strain, best suited for winding down rather than staying productive.
Effects typically begin 15–20 minutes after use, with full relaxation developing over the next 30–45 minutes and peaking around the one-hour mark. Peak effects last 3–4 hours, with residual relaxation and drowsiness lingering 6–8 hours after use.
Lab-tested, hand-trimmed, and slow-cured for maximum flavor and consistency.
Must be of legal age in your jurisdiction to purchase. Consume responsibly.




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